2-Year Diploma Program in Hotel & Tourism Management
Develop your skills in hospitality with real-world practice and global career opportunities.
Our Most Popular Program
Our two-year diploma opens doors to a career in the international tourism industry.
Students will learn the fundamentals of hotel operations, including kitchen operations, restaurant operations, food and beverage operations, and housekeeping operations.
In addition, our program prepares students for a career path to a management position with courses in accounting, management techniques, professional ethics, and English business communication, to name just a few.
Like all of our programs, one five-month semester of on-campus study is followed by a six-month internship.
This program is designed for recent high school graduates who are looking to enter the workforce or who are looking to gain practical experience before completing a Bachelor’s degree at one of our partner universities.
Curriculum
Year 1: Hotel General & Fundamental Skill
Hotel General
- Introduction to Hotel Management
- English Communication & Business (Intermediate)
- Psychology & Professional Ethic
- Occupational Health and Safety in Hotel and Tourism
Fundamental Skill
- Front Office
- Housekeeping
- Food & Beverage Service
- Kitchen
Year 2: Hotel Fundamental & Advanced Skill
Hotel Fundamental
- Digital Technology & Business Transformation in Hotel & Tourism Industry
- Hospitality Finance Accounting & Business Analytics
- Hospitality Sales & Marketing
- Principle of Management & Entrepreneurship
Skill Fundamental
- Front Office
- Housekeeping
- Food & Beverage Service
- Kitchen

After you graduate with this degree
Your journey at ITIM prepares you to lead in hospitality, business, and beyond.
Further education
• Bachelor Degree in Hospitality Management or Hotel and Tourism Management with ITIM’s partner universities
Career possibilities
• Guest Service Agent / Front Office Supervisor
• Reservation Executive / Sales Coordinator
• Food & Beverage Supervisor / Outlet Captain
• Rooms Division Coordinator / Duty Manager (entry-level)
• Housekeeping Supervisor / Floor Coordinator
• Guest Relations Officer / Concierge
• Tour & Travel Consultant / Tourism Operations Executive
• Event or Banquet Coordinator
• Management Trainee (Hotel or Tourism Company)
Employer possibilities
• International Hotels & Resorts:
Marriott, IHG, Hilton, Accor, Centara, Banyan Tree, Hyatt, Shangri-La, ONYX Hospitality, Chatrium
• Tourism & Travel Sector: Destination Asia, Diethelm Travel, Exo Travel, Agoda, Booking.com
• Airlines & Cruise Lines:
Thai Airways, Thai AirAsia, Carnival Cruise. Holland America Cruise.
• MICE & Events:
QNSCC, IMPACT Exhibition Center, Event Management Firms.









































































